what to cook with eggs, leftover veggies, and cheese for breakfast
You can make a delicious veggie omelette using eggs and any leftover vegetables you have on hand, like bell peppers or onions. Just whisk the eggs, pour them in a skillet, and add the veggies and cheese of your choice. This breakfast is filling and can be under 350 calories depending on how many eggs you use.
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0 min · 0 cal · 0g protein ·
View Full Recipebreakfastomeletteeggshealthyleftovers
