Mix your leftover quinoa (1 cup is about 220 calories) with diced cucumbers, crumbled feta cheese (1/4 cup is around 100 calories), and a drizzle of olive oil and lemon juice. This refreshing quinoa salad is not only quick to make but also packs a high protein punch, coming to about 370 calories. Serve it chilled for a delightful lunch option.

0 min · 0 cal · 0g protein ·
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