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what to make with leftover quinoa black beans corn and avocado for a quick lunch

You can make a delicious quinoa salad by mixing your leftover ingredients with a squeeze of lime, diced tomatoes, and some cilantro. This dish is refreshing and nutritious, offering around 350 calories per serving. Another option is to prepare a quinoa bowl topped with a poached egg, which will increase the protein content to around 450 calories. These options are perfect for a quick lunch that’s both satisfying and healthy.

quinoablack beanshealthy lunchavocadosalad

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