what to do with leftover mashed potatoes, carrots, and peas for lunch?
Make a shepherd's pie. Combine leftover mashed potatoes with cooked carrots and peas in a baking dish. Bake until heated through and slightly golden. This comforting dish is about 400 calories per serving, offering a filling mix of carbs and veg.
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0 min · 0 cal · 0g protein ·
View Full Recipeleftoverslunchshepherd's piemashed potatoescomfort food
