what to do with leftover cooked ground turkey and cheese for lunch
Use your leftover cooked ground turkey to make a quick turkey and cheese quesadilla. Just place the turkey and a quarter cup of cheese between two tortillas, cook on each side until crispy, and enjoy for around 450 calories. Alternatively, try a turkey and cheese lettuce wrap for a lighter option, which will have significantly fewer calories. These meals are easy to throw together and provide excellent protein content.
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0 min · 0 cal · 0g protein ·
View Full Recipeleftoversground turkeyquesadillaquick lunchcheese
