Try a simple Vegetable Fried Rice. Sauté 1 cup of frozen peas and carrots in a bit of olive oil, then add 2 cups of cooked rice. You can spice it up with soy sauce or scrambled eggs if you have them. This dish can be made for around 300 calories per serving and is a quick and satisfying option.

0 min · 0 cal · 0g protein ·
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