How Many Calories in Baked Egg Cups?
260
calories per serving
22g
Protein
3g
Carbs
18g
Fat
0g
Fiber
Quick Answer
A typical serving of Baked Egg Cups contains approximately 260 calories. This breaks down to 22g of protein, 3g of carbohydrates, and 18g of fat. The dish takes about 15 minutes to prepare and serves 2 people.
Is Baked Egg Cups healthy?
At 260 calories per serving, this is a relatively low-calorie meal option. It provides 22g of protein per serving.