what can I cook with canned chickpeas, spinach, and curry powder
You can make a quick chickpea curry by sautéing spinach and canned chickpeas with curry powder in a pan. Add a splash of coconut milk for creaminess. This meal is hearty and can be around 400 calories per serving, making it perfect for a satisfying dinner. Serve it over rice or quinoa for added nutrition.
Recommended recipe
0 min · 0 cal · 0g protein ·
View Full Recipevegetariancurryquick mealchickpeashealthy dinner
