easy lunch ideas with canned tuna, Greek yogurt, and pickles that don’t require cooking
Mix canned tuna with Greek yogurt and finely chopped pickles for a creamy tuna salad. This can be served on whole-grain bread or in lettuce wraps for a low-carb option. Each serving is about 280 calories and contains around 30g of protein, providing a healthy lunch without any cooking involved.
Recommended recipe
0 min · 0 cal · 0g protein ·
View Full RecipetunaGreek yogurtpickleslunchno-cook
