What to make with lentils, carrots, and potatoes for a healthy dinner?
You can create a hearty lentil stew by sautéing chopped carrots and diced potatoes with onions, garlic, and spices before adding in cooked lentils and vegetable broth. Simmer for about 30 minutes for a filling meal that’s around 300 calories per serving, perfect for leftovers.
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0 min · 0 cal · 0g protein ·
View Full Recipehealthy dinnervegetarianlentil recipesone pot mealsstew
