Best vegetarian dinner ideas using only canned chickpeas, spinach, and pasta?
You can make a simple chickpea and spinach pasta by cooking your favorite pasta and tossing it with sautéed garlic, canned chickpeas, and fresh spinach. Season with olive oil, salt, and pepper for added taste. This dish is easy to make, filling, and has about 450 calories per serving.
vegetarianchickpeasspinachpastaeasy dinner
