Baked Salmon with Dill and Cucumber Salsa is a healthy choice that packs 34g of protein and only 340 calories. This Scandinavian-inspired dish is not only gluten-free and dairy-free, but also low in sodium. The dill and cucumber salsa add a refreshing flavor that complements the salmon beautifully.

30 min · 340 cal · 34g protein · Scandinavian
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