Yes, you can make a healthy Indian dish at home with the Vegan Butter Chickpea Curry. This dish is both vegan and packed with flavor, featuring chickpeas in a creamy sauce. At 430 calories and 14 grams of protein, it's a nutritious meal option that's also dairy-free, egg-free, gluten-free, and nut-free.

35 min · 430 cal · 14g protein · Indian
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