How can I make a quick dessert that is gluten-free?
Berry Compote Ice Cream is an excellent quick dessert that is gluten-free and takes just 10 minutes to prepare. This refreshing treat combines the sweetness of berries with a creamy base, making it a delightful indulgence. At 280 calories and 3g of protein, it's a great option for a guilt-free dessert.
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