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What can I serve as a vegetarian appetizer?

Papa a la Huancaina is a delightful Peruvian appetizer that features potatoes in a spicy cheese sauce, making it a vegetarian-friendly option. It's not only tasty but also comes with a gluten-free option for those who need it. This dish can be prepared in about 35 minutes, making it a great choice for gatherings.

vegetarian appetizerPeruvian foodpotato recipesgluten-freeeasy appetizers

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