
A typical serving of Creamed Corn contains approximately 210 calories. This breaks down to 4g of protein, 30g of carbohydrates, and 10g of fat. The dish takes about 8 minutes to prepare and serves 4 people.
Calories vary based on recipe and preparation method. Here are 2 versions:
Creamed Corn210 cal3 Ingredient Creamed Corn240 calAt 210 calories per serving, this is a relatively low-calorie meal option. It provides 4g of protein per serving.