easy pasta dish with just olive oil, garlic, and spinach for dinner
You can make a simple garlic and spinach pasta by sautéing minced garlic in olive oil, adding fresh spinach until wilted, then tossing in cooked pasta of your choice. Season with salt, pepper, and a sprinkle of parmesan if you have it. This dish is light and takes about 20 minutes to prepare, totaling around 300 calories.
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0 min · 0 cal · 0g protein ·
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