A great option for a healthy vegan bread is the Dutch Oven Sourdough Bread. This recipe is not only vegan and dairy-free but also packs a delightful flavor and texture that complements any dish. With only 180 calories per serving, it's a perfect addition to your plant-based meals. Plus, it takes about 80 minutes to prepare, making it a satisfying cooking project.

80 min · 180 cal · 6g protein · European
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