what can I make for dinner when all I have is eggs, spinach, and canned tomatoes?
You can prepare a quick shakshuka! Sauté the spinach and canned tomatoes in a pan, make small wells in the mixture, and crack eggs into each well. Cover until the eggs are poached to your liking. This dish is rich in nutrients and contains about 300 calories per serving.
shakshukaeggsspinachquick dinnervegetarian
