What is a traditional Brazilian side dish?
Farofa is a traditional Brazilian side dish that you can easily prepare in just 20 minutes. It's a versatile dish made typically from toasted manioc flour, making it gluten-free and dairy-free. This dish pairs well with many main courses, adding a delightful crunch and flavor.
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Farofa
20 min · 210 cal · 5g protein · Brazilian
View Full RecipeBrazilian cuisineside dishgluten-freequick recipeshealthy eating
