easy vegan dinner using lentils carrots and brown rice
Make a hearty lentil and carrot stew. Cook lentils with diced carrots in vegetable broth and add herbs such as thyme and bay leaf. Serve over brown rice for a complete meal. This nutritious dinner is around 400 calories and provides essential protein and fiber.
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0 min · 0 cal · 0g protein ·
View Full Recipeveganlentilscarrotsbrown ricehealthy dinner
