You can make a delicious lentil stew by cooking lentils until tender, then adding canned tomatoes and fresh spinach. Let it simmer with some herbs like thyme and basil. This comforting dish is nutrient-dense and can serve two for around 300 calories per serving. Pair it with crusty bread for a complete meal.

0 min · 0 cal · 0g protein ·
View Full Recipe